

In order to respect the founder’s credo, “Using the best of modernity to maintain the best of tradition”, the entire Champagne wine-making process is done in-house, from the hand picking harvest right up to the shipping of the bottles to the customers. Founded in 1952, this major House, one of the foremost cooperatives, groups together some 130 winegrowers and uses 120 vats and 8 wine presses.
It was not until 1993, and as an honour to the pioneering founder, that the choice of brand name was made. A tasting hall with shop lets the visitor delve into Charles Collin’s world and discover the different Champagne vintages in a convivial atmosphere.
Free commented visits and tasting.
The Range of wines : Champagne, Champagne Rosé, Coteaux Champenois, Ratafia.


