Caramels et Confitures

Caramels & Confitures is a one-man business located at the junction of the Champagne-Ardenne and Burgundy regions in the heart of the Pays d'Othe and Chaourçois - Val d'Armance, a major cider and cheese production site. A graduate of the Ecole des Chefs, his productions (caramels, jams, marmalades, jellies, chutneys and confits) are entirely artisanal. He makes them in small quantities in thick copper basins which guarantee the homogeneity of the cooking temperature. Copper is also known for its antibacterial properties. No shop on site. By appointment on 03 25 43 16 78

Last updated on 01/02/2023 - Office de Tourisme Othe Armance