The first traces of a family of winegrowers by the name of Boulachin date back to the year 1799, to Joseph Boulachin. Today, the business remains in the Boulachin family, with Geoffrey and his brother Emmanuel having joined their parents, ready to take over in the future. With utmost respect for nature, they seek to promote sustainable wine growing and wine tourism, in harmony with the surrounding environment. Geoffrey works on developing the brand through the reception and the knowledge of food and Champagne pairings, while Emmanuel takes care of the vines’ exploitation, which you will discover during your tour, ending with a glass in your hand in the tasting room featuring exposed stonework and beautiful wrought iron railings.
Last updated on 31/05/2021 - Office de Tourisme de la Côte des Bar en Champagne
|Guided visit single adult||0 €|