Paisy-Cosdon
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Tête de veau à la Table d'Othe |
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Wednesday 3rd, Thursday 4th, and Friday 5th November: PAISY-COSDON - Calf's Head at La Table d'Othe. Lunch and dinner. "Many of you appreciated our new concept: 3 days to enjoy our Sauerkraut-themed menu and our new selection of GOURMET DESSERTS. Today we offer our signature dish: CALF'S HEAD served with your choice of GRIBICHE or RAVIGOTE sauce... and all you can eat for €25." Reservations: +33 (0)3 25 40 92 58
Last updated on 22/11/2025 - Office de Tourisme Othe Armance
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Rates
| Tarif unique | 25 € |
Périodes